Spiced Caffé Bombon

Ingredients

  • 1 cup of your favorite Eight O'Clock Coffee
  • ⅓ cup Sweetened Condensed Milk
  • ⅔ cup Milk (alternatives Soy Milk, Almond Milk and Non-dairy Creamer)
  • Ground Cinnamon

Instructions

  1. Place milk in a microwave-safe cup. Microwave, uncovered, on high until milk is hot and small bubbles form around edge of cup, 1-2 minutes.
  2. Pour condensed milk in a glass mug or cup; carefully pour coffee over milk.
  3. Place a metal whisk in warm milk; whisk vigorously by holding whisk handle loosely between palms and quickly rubbing hands back and forth to create foam.
  4. Then place foam over coffee.
  5. Discard any remaining milk.
  6. Sprinkle foam with ground cinnamon.
  7. Grab your marker and cup, now you're a certified barista!
Spiced Caffé Bombon