Dark Italian Espresso Mocha Iced Coffee
Ingredients
- 1 Cup Eight O'Clock Dark Italian Espresso Coffee, or 1 8 oz. Dark Italian Espresso K-Cup® Pod, chilled
- 2-3 Tbsp Chocolate Syrup
- 1 Cup Milk
- ½ Cup Ice
- Whipped Cream (optional)
Instructions
- Stir coffee, milk, and chocolate syrup together.
- Pour over ice into a glass.
- Top with whipped cream.
* Blend with ice for a frozen option!
